Excellence
What an excellent bread knife.
Note the even ground finish and the attractive logo. This surely marks you out as a professional bread cutter. Actually everything is "professional" these days. You wouldn't buy a knife that had "amateur" written on it, would you. Nothing is amateur and nothing is small, these are forbidden words in advert speak..
Anyway, it is such a shame that this knife is completely useless when it come to cutting bread in a straight line.
Comments
Post a Comment